This is the recipe my friend Betsy shared with me. I like it better than other ones I have tried.
Ingredients
4 sticks (1lb) butter
1/2 c sugar
1/2 c brown sugar
1 egg (beaten)
1/2 c finely chopped almonds
1 tsp almond ext
6 c flour
Directions
Mix the ingredients together and press into the tins. Make sure the edges are not too thin.
Bake at 375 F for 10 minutes