And we are grateful he’s the kids’ dad, too 😉 Love this man!
I looooove rhubarb. I love it so much that I still have carefully portioned-out potential pies of chopped rhubarb from last year in my freezer since it was too special to actually use. And I’m feeling pretty silly about that as I look at this year’s first harvest. What should I do with this all? Who […]