When I hear the word Buffalo, I am immediately filled with happy memories of western NY. It holds my favorite zoo, memories of great evenings eating chicken wings–listening to jazz and small bands, jaunts to Niagara, awesome WordPress meetups and WordCamps, picking up my kids from the bus station, and the city’s airport was the origin point of many of my own journeys. All that to say I was really happy when I was pinged at work by a colleague asking if I wanted to work at an event in Buffalo. Now that I have moved to northern NY, I don’t get to go to Buffalo as often, and I miss it.
Last Sunday, Chris and I threw our golf clubs, baggage and a futon into Zippy (it constantly amazes me to see what our Honda Fit can hold) and headed out.
On the way to Buffalo, we stopped in Rochester, where our youngest son now lives. It was such a treat seeing Hudi and Mollie thriving in their beautiful home, and the futon looks like its sole purpose of existence was to find itself in their guestroom. They served us some fantastic vittles (homemade yogurt with homemade jelly mixed in, mint iced tea, etc) and talked about their next stages of life.
Years ago, when we were homeschooling, we were part of a co-op where our kids attended classes of their choosing. Hudi took an international cuisine class from the food blogger, Rebecca Lindamood. It greatly inspired him, and he continued on with some private cooking sessions with Rebecca. Next thing we knew he was off to college to learn more about the topic. Hudi recently graduated with a degree in culinary arts and is now working as a banquet chef. We were fortunate to catch him on his day off.
After leaving them, we met with one of my colleagues at Bob-O-Links – a golf course that has lights so everyone can enjoy evening golf. We love Sam, and hadn’t seen him in a while so it was fantastic catching up with him. Since Automattic is a distributed company, we work together online almost daily, but the face-to-face thing is a rare treat.
Some of my friends from my former home figured out we were in the area and drove to join us for an evening on Monday. One more night at Bob-O-Links 🙂 Chris was very happy to have another night of golf and to see Bob, while I chose to walk around then sit and relax for a time of chatting with Pat. What a treat!
We were there for the
Facebook Community Boost event where the
Ignite Buffalo winners were announced at the end of our time together. Through this event one million dollars plus mentoring were gifted to Buffalo Businesses. Seven finalists competed for $100,000 business grants (4 got them, and the other three got $50,000). And 20 other businesses received $25,000. You can see the winners listed
on this event writeup.
It was a somewhat exhausting, yet completely inspirational event. My colleagues Zandy, Marjorie and I had pretty non-stop 1:1 sessions with people, helping them set up WordPress sites and WooCommerce stores. Chris was there for business sessions, and learned quite a bit, but he also ended up spending a lot of time helping us at the booth, answering questions. It was super exciting to see so many people interested in creating sites.
There was a final event where the finalists gave their pitches, and the judge’s results came in. My job was technically done there for the week, and I was tired. My plan was to stay for a couple of pitches then leave, but we all agreed that we couldn’t. It was all too well-done and inspirational. Marjorie, Chris and I ended up staying for the entire thing. Two hours flew by, and next thing I knew, we were cheering along with everyone else as the winners emerged from the list of finalists.
Heading back to the hotel we stopped in a local ice cream shop for dessert. (Food was available during the pitches so we had already eaten wings and delicious hors d’oeuvre’s that we called dinner.)
The server at
Jerk’s was excited to see Marjorie, since he had attended the session she led earlier in the day. We discussed business with him and his dad, who owned the delightful shop, then enjoyed malts and ice creams at a table outside as we watched trolley’s go by. What a perfect way to end the day. Wish I had gotten pictures, but I was embracing the enjoyment of the moment so I didn’t even think about it.
As the dad was cleaning up for the night, he was telling us about the changes he has seen in the recent years. It does seem like Buffalo is coming back to life with businesses. It was very encouraging.
The next morning I was able to relax and reflect on the visit a bit before we began our journey back home. One person that stood out to me during my time there was a woman who I met with to help set up a website to highlight her Om Nohm Gluten Free products. She was one of the finalists who had already received $25,000 and was so excited to have the chance to invest in her business.
During the week prior, I hadn’t had a ton of extra time, so while I glanced at my social media, I didn’t look at it too closely. I did on Thursday morning and discovered that the Rebecca I mentioned earlier (the one who mentored my son) had been posting about her sister – a finalist in this event. Guess who she was? Yup, the Om Nohm owner. How cool is that?
There we have it.
Community.
Helping each other.
It’s what it’s all about.
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